BLACK PEARL CAVIAR latke, crème fraiche, chives, lemon 59
YELLOWTAIL CRUDO grapefruit & orange segments, pickled chili, citrus oil
SALMON CRUDO yuzu, avocado mouse, Persian cucumber, chive blossoms 20
SMOKED TROUT RILLETTE crostini, trout roe, pickled shallots 18
FRESH OYSTERS ½ dozen/dozen oysters on the half shell, mignonette MP
STEAK TARTAR fine herbs, capers, quale egg yolk, roe 24


ASSORTED BREAD whipped butter, tomato chutney 8
SOUP OF THE DAY cup or bowl
WONTON PRAWNS wonton prawns, sweet chili dipping sauce 21
DUNGENESS CRAB TOAST remoulade, toasted brioche, chive 21
CARBONARA DEVILED EGGS carbonara cream, guanciale 16
FRITO MISTO Calamari, shrimp, peppers, lemon aioli, grilled lemon 22
OCTOPUS AND PORK BELLY grilled octopus white bean stew, and crispy pork belly, sunchoke puree, Italian BBQ sauce 28


ADD TO ANY SALAD: chicken 5, steak 7, shrimp 9

NICOISE confit tuna, kalamata olives, red onion haricot verts tomatoes, new potatoes, Jamy boiled egg, bocarones 22
CAESAR little gem, bocarones, croutons, classic Caesar dressing 16
BEETS tri color beets, goat cheese, pistachio dust, micro green champagne vinaigrette 17


ORA KING SALMON carrot coriander soubise, grilled asparagus, shaved fennel 38
GRILLED SWORDFISH bagna cauda, spinach, sunchoke chips, Calabrian chili salsa verde 39
SEARED DIVER SCALLOPS celery root puree, warm bacon raisin vinaigrette 42
ROASTED CHICKEN half Mary’s chicken, truffled cream corn, crispy Tuscan kale 34
PRIME NY STEAK grilled 14oz prime New York, marrow butter, potato puree, charred broccolini 49
MOULE MARINERE PEI mussels, shallots, leeks, white wine, fries 29
LOUIE’S BURGER Angus beef, Swiss, braised onions, arugula, whole grain mustard aioli 20
PAPPADELLA POMODORO roasted tomato, garlic, pine nuts, basil 24
CRAB SPAGETTI jumbo crab, asparagus, peas, herb butter sauce 31


TRUFFLED CREAM CORN sweetcorn, black truffle, parmesan
SAUTEED SPINACH garlic, chili,
POTATO PUREE Yukon gold potatoes
SHOESTRING FRIES tomato jam, dijonnaise
PORTOBELLO FRIES Lightly battered portobello mushroom strips, parmesan, parsley, lemon aioli